Spiced Walnut Oat Squares
Spiced Walnut Oat Squares
Get ready for the ultimate comfort treat! Our Spiced Walnut Oat Squares are soft, chewy, and bursting with warm fall spices and hearty California walnuts. Perfect for breakfast, a snack, or dessert!
Yields: 9 squares | Prep Time: 15 minutes | Cook Time: 25-30 minutes
What You'll Need
- 1 1/4 cup all-purpose flour
- 1 cup Walnuts, chopped
- 1 cup rolled oats
- 1/2 cup packed brown sugar
- 1/2 tsp baking soda
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 tsp vanilla extract
Putting It Together
- Preheat your oven to 350°F (175°C). Grease and flour an 8x8-inch baking pan.
- In a large bowl, whisk together the flour, chopped walnuts, oats, brown sugar, baking soda, cinnamon, and nutmeg.
- In a separate smaller bowl, whisk together the melted butter, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir with a spatula until just combined. The dough will be thick.
- Press the dough evenly into the prepared baking pan.
- Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
- Let the squares cool completely in the pan before slicing.